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13 Must-Have Whole wheat Cornbread Cottage Pie Recipes

13 Must-Have Whole wheat Cornbread Cottage Pie Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Whole wheat Cornbread Cottage Pie recipe here. We also have wide variety of recipes to try.

Once you comprehend the fundamentals of cooking, it can be such a releasing and awarding experience to produce a simply tasty meal or baked thing. The smells in your house and also the faces of the people that you share it with are valuable. We hope this Whole wheat Cornbread Cottage Pie recipe will certainly offer you some concept for you to end up being a phenomenal chef.

Whole wheat Cornbread Cottage Pie Recipe

Whole wheat Cornbread Cottage Pie

You can cook Whole wheat Cornbread Cottage Pie using 9 ingredients and 6 steps. Here is how you do it.

Ingredients of Whole wheat Cornbread Cottage Pie :

  1. Use cream of mushroom soup.
  2. You need to prepare water.
  3. Prepare ground turkey (or any other ground meat).
  4. Provide cornbread mix.
  5. Use whole wheat flour.
  6. Provide eggs (or equivalent egg substitute).
  7. Provide cheese of your choice.
  8. You need to prepare Barbecue sauce (optional).
  9. Use vegetables of choice, I used long green beans.

Whole wheat Cornbread Cottage Pie step by step :

  1. Start by browning and draining the grease out of your ground meat..
  2. Once meat is cooked, Mix together the cream of mushroom soup and water together, add to the mix. Continue to cook on low heat while preparing the rest..
  3. Mix together a half packet of cornbread mix with the whole wheat flour and eggs. Continue to add water and mix until cornbread mixture becomes the proper texture..
  4. Once all parts of the pie are prepared, lay the meat/mushroom mixture down in the cassarole dish first. Lay down your vegetables on top and than pour and evenly spread the cornbread mixture over top..
  5. Bake in oven on 350 degrees for 20-30mins or until your cornbread has become golden brown. Let sit for a few minutes before cutting into it..
  6. As this recipe tends to dry out slightly when left as leftovers, I recommend adding a dollop of barbecue sauce to the top on any portions that have been reheated..

Now that you have read Whole wheat Cornbread Cottage Pie recipe, it is the moment for you to head to the cooking area as well as prepare some fantastic food! Bear in mind, food preparation is not a skill that can be 100 percent right in the beginning. Method is required for you to master the art of cooking.

If you find this Whole wheat Cornbread Cottage Pie recipe useful please share it to your good friends or family, thank you and good luck.

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