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Shepherd's Pie Recipe
To make Shepherd's Pie you need 12 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Shepherd's Pie :
Provide Yukon gold potatoes, peeled and diced.
Provide ground beef.
You need to prepare Large onion, diced.
You need each red, yellow, green pepper diced.
Prepare each rosemary and Italian seasoning.
Provide each onion and garlic powder.
You need AP flour.
You need to prepare low sodium beef stock.
Provide milk (I used almond).
You need to prepare unsalted butter.
You need bag frozen corn.
You need S&P.
Shepherd's Pie instructions :
Peel and dice potatoes. Add to pot of water..
Bring to a boil and cook until potatoes are very soft.
While potatoes are cooking, dice onion and peppers.
Add 2 Tbs olive oil to skillet and once hot, add onion and peppers. Cook til translucent.
Add ground beef and seasoning to skillet and cook until no longer pink.
Preheat oven to 400°.
Add flour to skillet and cook a few minutes, stirring often.
Add stock and cook until thickened. Turn off heat.
Once potatoes are soft, drain and put back into the pot with butter and milk and S&P. Mash..
In a greased deep 9x13 baking dish, add beef mixture. Add corn, and top with potatoes.
Bake for about 30 minutes or until top is golden.
I like to top it with shredded sharp cheddar cheese and cook until melted..
Now that you have read Shepherd's Pie recipe, it is the moment for you to head to the kitchen and prepare some excellent food! Remember, food preparation is not an ability that can be 100 percent right in the beginning. Method is required for you to understand the art of food preparation.
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