close
5 Most Popular Russian Golubtsy (Stuffed Cabbage Roll) Recipes

5 Most Popular Russian Golubtsy (Stuffed Cabbage Roll) Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the best Russian Golubtsy (Stuffed Cabbage Roll) recipe here. We also have wide variety of recipes to try.

Every person enjoys the idea of sitting down to a delicious home-cooked dish, however with today's hectic schedules, it can be tougher than ever before to locate the moment to put one together. Luckily, help is around, the Russian Golubtsy (Stuffed Cabbage Roll) recipe and advice in this article will certainly assist you assembled healthier meals for your family in a remarkably, short time.

Russian Golubtsy (Stuffed Cabbage Roll) Recipe

Russian Golubtsy (Stuffed Cabbage Roll)

To make Russian Golubtsy (Stuffed Cabbage Roll) you need 11 ingredients and 8 steps. Here is how you do that.

Ingredients of Russian Golubtsy (Stuffed Cabbage Roll) :

  1. Prepare leaves Cabbage.
  2. You need Ground meat.
  3. Provide Onions (finely chopped).
  4. Provide White rice.
  5. You need to prepare Salt.
  6. You need to prepare Pepper.
  7. Prepare Canned tomatoes.
  8. Provide Sour cream.
  9. You need to prepare Plain yogurt.
  10. Prepare Bay leaf.
  11. Provide Dill, Italian parsley.

Russian Golubtsy (Stuffed Cabbage Roll) instructions :

  1. Boil the cabbage leaves one at a time, shave off the protruding part of the stems to make them easier to roll. (Finely chop the shaved stem and add it to the filling)..
  2. Add boiling water to the rice and let it sit for 20 minutes. There's no need to rinse the rice. (This will make the rice soft and chewy.).
  3. In a bowl, knead together the ground meat, onion, the rice from Step 2, the finely chopped shaved cabbage, and 2 teaspoons each of salt and pepper..
  4. Divide the filling into 10 equal sections and wrap tightly with the cabbage. Roll each up from the bottom edge of the cabbage leaf, fold the sides in, then keep rolling to the other end..
  5. Coat the rolls lightly with some flour (not listed) and arrange them in a greased skillet..
  6. Cook the rolls until both sides are browned. Add more oil if necessary..
  7. Add the canned tomatoes, bay leaf, salt and pepper, and simmer over low heat. Cook for 30-40 minutes, then finish by adding the sour cream and yogurt..
  8. Sprinkle with dill or Italian parsley to taste. Enjoy..

Cooking is a kind of art and also it takes some time and practice to equal experience and experience in the field. There are numerous forms of cooking and also various sorts of food from different societies. Use what you have actually seen from Russian Golubtsy (Stuffed Cabbage Roll) recipe it will certainly help you in your food preparation endeavors.

If you find this Russian Golubtsy (Stuffed Cabbage Roll) recipe valuable please share it to your friends or family, thank you and good luck.

NEXT RECIPES

5 Most Popular Russian Golubtsy (Stuffed Cabbage Roll) Recipes
Tasty Recipes Everyday.


©️ Copyright 2020